Servings: 3

Weight Watcher Smart Points: 4

Preparation Time: 30 Minutes

Cooking Time: 0 Minutes

Ready In: 30 Minutes


  • 1 tsp roasted cumin powder
  • 2 tbsp lemon juice
  • 1 tsp chaat masala powder
  • 1 tbsp chopped mint leaves
  • 3 mint leaves for garnish
  • 1 small onion, finely chopped
  • ½ cup pomegranate arils
  • 2 medium sized potatoes, boiled and diced
  • black salt or pink salt or regular salt as required
  • 1 medium size tomato, finely chopped


  1. in a bowl add the diced potatoes, onion, tomatoes, pomegranate arils, chopped mint leaves and mix gently.mix all the ingredients for dressing.check the the seasoning and add more of the spice powders if required.mix all the spice powders with the lemon juice and oil.pour the dressing in the bowl and mix gently.serve the aloo anardana salad warm or chilled.garnish with mint leaves while serving the aloo anardana salad.

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